Assessment of Sarada River Water Quality for Drinking and Irrigation Purposes in Anakapalli region

IJEP 44(10): 904-911 : Vol. 44 Issue. 10 (October 2024)

Burre Vinay Kumar and T. Usha Madhuri*

Andhra University, Department of Civil Engineering, Visakhapatnam – 530 003, Andhra Pradesh, India

Abstract

River water quality is essential for various purposes, such as drinking, domestic use, irrigation and sustaining aquatic ecosystems. The Sarada river, located in Anakapalli, Andhra Pradesh, plays a crucial role in regional socio-economic development. This study aimed to assess the physical and chemical water quality parameters of the Sarada river in Anakapalli for its suitability for drinking and irrigation. Water samples were collected from four different locations along the river over a six-month period during the dry season. These samples, taken at a depth of one foot below the river’s surface, underwent laboratory analysis to evaluate parameters, including pH, electrical conductivity (EC), total dissolved solids (TDS), total hardness (TH), total alkalinity (TA), calcium (Ca), magnesium (Mg), iron (Fe), nitrate (NO3), sulphates (SO4), chloride (Cl), sodium (Na) and potassium (K). The evaluation methods employed, including water quality index (WQI), nutrient pollution index (NPI), sodium adsorption ratio (SAR) and sodium percentage (Na%), were utilized to assess the river water’s suitability for drinking and irrigation purposes. Specific parameters, such as total hardness, carbonate hardness (CH) and non-carbonate hardness (NCH) were considered in evaluating its appropriateness for drinking. The study’s findings provide insights into the water quality of the Sarada river, offering recommendations and suggesting further research directions to enhance its suitability for drinking and irrigation.

Keywords

Water quality, Sarada river, Anakapalli, Water quality index, Sodium adsorption ration, Sodium percentage, Nemerow’s pollution index

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